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The London Borough of Richmond upon Thames (pronunciation (help·info)) is a London borough in south west London, England, which forms part of Outer London. Contents [show] * 1 Settlement o 1.1 List of districts * 2 Attractions, parks and open spaces * 3 History * 4 Politics * 5 Transport o 5.1 List of stations * 6 Education o 6.1 University * 7 Sister cities * 8 References * 9 External links [edit] Settlement It can been seen from a map that the borough is not entirely urbanised. There are some large areas of open space within the borough boundaries. The main suburban developments are Hampton and Teddington in the south, Twickenham, St Margarets and Whitton in the central area west of the River Thames and the Richmond-Kew-Mortlake-Barnes corridor across the loop of the river. It is the only London borough to straddle the Thames with districts on both sides of the river.

BAKED BEEF (Cold Meat Cookery). I. 598. INGREDIENTS - About 2 lbs. of cold roast beef, 2 small onions, 1 large carrot or two small ones, 1 turnip, a small bunch of savoury herbs, salt and pepper to taste, 4 tablespoonfuls of gravy, 3 tablespoonfuls of ale, crust or mashed potatoes. Mode.-Cut the beef in slices, allowing a small amount of fat to each slice; place a layer of this in the bottom of a pie-dish, with a portion of the onions, carrots, and turnips, which must be sliced; mince the herbs, strew them over the meat, and season with pepper and salt. Then put another layer of meat, vegetables, and seasoning; and proceed in this manner until all the ingredients are used. Pour in the gravy and ale (water may be substituted for the former, but it is not so nice), cover with a crust or mashed potatoes, and bake for 1/2 hour, or rather longer. Time.-Rather more than 1/2 hour. Average cost, exclusive of the meat, 6d. Sufficient for 5 or 6 persons. Seasonable at any time. Note.-It is as well to parboil the carrots and turnips before adding them to the meat, and to use some of the liquor in which they were boiled as a substitute for gravy; that is to say, when there is no gravy at hand. Be particular to cut the onions in very thin slices.

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